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Main Menu


STARTERS
STARTERS


SPINACH ARTICHOKE DIP

with Crispy Tortilla Chips | with Lump Crab 20

$13
SPINACH ARTICHOKE DIP

CRAWFISH CORNBREAD

Almond Honey Butter

$12

HOUSEMADE POTATO CHIPS

with Remoulade | Truffle Oil and Parmesan ADD $2

$10

CRISPY CALAMARI

Housemade Marinara | Muffuletta Style 17

$13

SMOKED SALMON DIP

Capers | Cucumbers | Tomatoes | JalapeƱos

$17
SMOKED SALMON DIP

FRIED ZUCCHINI CHIPS

Topped with Remoulade

$12

FRIED GREEN TOMATOES

Creole Cream Sauce / Crawfish / Green Onion

$16

MUSHROOM RISOTTO

Barbecue Shrimp | Seasonal Mushroom Blend

$16

CAPRESE

Local Tomatoes | Mozzarella | Basil | Balsamic Glaze | Salt & Pepper | Extra Virgin Olive Oil

$16

CRAB STUFFED OYSTERS

Fresh Oysters | Lump Crab | Lemon Butter 1/2 Dozen $35

$19



SOUPS & SALADS

PROTEIN TOPPERS - Chicken $6 | Shrimp $8 | Salmon $16 | Tuna $12 | Fried Oysters $10



SEAFOOD GUMBO WITH ANDOUILLE

RICE | GREEN ONION | BOWL $20

$10

SOUP DU JOUR

CHEF'S CHOICE | BOWL $18

$9

CAESAR SALAD

Romaine | Parmesan | Croutons

$11

HOUSE SALAD

Mixed Greens | Romaine | Carrot | Cucumber | Tomato

$10

COBB SALAD

Mixed Greens | Avocado | Tomato | Bacon | Egg | Crumbled Blue Cheese | Avocado Ranch

$15

200 NORTH BEACH SALAD

Granny Smith Apple | Bacon | Honey Goat Cheese | Candied Pecans | Tabasco Honey Dressing

$14

BAY ST. LOUIE

Romaine | Egg | Crumbled Blue Cheese | Tomato | Fresh Herbs | Louie Dressing

$12



LUNCH ONLY 11-4


WARM TURKEY AND BRIE SANDWICH

Fresh Spinach | Granny Smith Apple | Pickled Red Onions | Housemade Chips

$16

CLUB SANDWICH

Housemade Chips

$16
CLUB SANDWICH

CHICKEN & WAFFLE

Fried Chicken | Korean BBQ Sauce | Savory Waffle | Asian Slaw

$14

SALMON POWERHOUSE SALAD

Kale | Green Cabbage | Broccoli | Avocado | Radish | Cilantro Lime Vinaigrette

$19



SANDWICHES & POBOYS

Served with French Fries



NORTH BEACH CHEESEBURGER

Cheddar | Lettuce | Tomato | Pickle | Add Bacon 3 | Mushrooms 2 | Grilled Onions 2

$18

NORTH BEACH POBOY

Shrimp $17 | Redfish $22 | Oyster $24

NORTH BEACH POBOY

NORTH BEACH CHICKEN SANDWICH

Fried or Grilled Chicken Breast | Lettuce | Tomato | Pickle | Remoulade

$15



OYSTERS & SEAFOOD


HALF DOZEN RAW
$14
HALF DOZEN RAW

DOZEN OYSTERS RAW
$24
DOZEN OYSTERS RAW

HALF DOZEN CHARGRILLED
$16
HALF DOZEN CHARGRILLED

DOZEN CHARGRILLED
$28
DOZEN CHARGRILLED

ROYAL REDS

Hot Butter | Corn | Potatoes | Sausage

$26
ROYAL REDS

SHRIMP COCKTAIL

Served with Cocktail

$15

CRAB CLAWS

Sauteed or Fried with Remoulade

$23

FRIED SEAFOOD PLATTER

Shrimp | Redfish | Oysters | Texas Toast | French Fries

$36

GRILLED SEAFOOD PLATTER

Redfish | Crab Cake | Shrimp | Garlic Mashed Potatoes | Lemon Butter Buerre Blanc

$38

BLACKENED REDFISH

Crawfish Cornbread | Cajun Shrimp Cream Sauce

$35



STEAKS

Served with Garlic Compound Butter, Side Salad and One Side



8 OZ SIRLOIN
$28

16 OZ. RIBEYE
$47

PETITE FILET MIGNON

6 oz.

$35

FILET MIGNON

8 oz.

$45
FILET MIGNON



PASTA

Served with Garlic Bread



SHRIMP SCAMPI

Vermicelli Pasta | Wilted Spinach | Cherry Tomatoes

$30

PARMESAN ANGEL HAIR PASTA

Vermicelli Pasta with Housemade Red Sauce | Veal 28 | Chicken 25 | Green Tomato 24


PASTA PRIMAVERA

Penne Pasta | Seasonal Vegetables | Mushrooms | Bell Pepper | Add Chicken $6 | Shrimp $8

$22

SMOKED MUSHROOM

Penne Pasta | Andouille Sausage | Fried Shrimp | Fried Oysters | Creole Cream Sauce

$28

SEAFOOD PASTA ANN

Shrimp / Crawfish / Crabmeat / Fried Oysters / Asparagus

$34

CAJUN ALFREDO

Cajun Cream Sauce | Penne Pasta | CHICKEN $25 | SHRIMP $28




SPECIALTIES


TROUT PECAN MEUNIERE

Lump Crabmeat | Broccolini | Fingerling Potatoes

$32
TROUT PECAN MEUNIERE

LIGHT AND NATURAL GRILLED SALMON

Lemon Butter | Sauteed Seasonal Vegetables

$25

SESAME SEARED AHI TUNA

Asian Slaw | Ginger Soy Glaze

$32
SESAME SEARED AHI TUNA

BOURBON GLAZED PORK CHOP

Beer Braised Collard Greens | Sweet Potato Mash

$32
BOURBON GLAZED PORK CHOP

CHICKEN MUSHROOM STACK

Grilled Chicken | Portobello Mushrooms | Risotto | Wilted Spinach

$26



SIDES


LOADED BAKED POTATO
$10

GARLIC MASHED POTATOES
$7

BEER BRAISED COLLARD GREENS
$7

BROCCOLI WITH GARLIC & PARMESAN
$7

ROASTED BRUSSELS SPROUTS
$7

MUSHROOM RISOTTO
$7

FRENCH FRIES
$7

ASPARAGUS
$7



Dessert


WHITE CHOCOLATE BREAD PUDDING

Housemade | Whiskey Sauce

$10

NEW YORK STYLE CHEESECAKE
$12

Sun - Thu 11am - 9pm

Fri - Sat: 11am - 10pm

200 North Beach Boulevard

Bay St. Louis, MS 39520

(228) 467-9388

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© 2023 by BSL Restaurant Group

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